Kozatsu F1 Striploin This ribeye showcases deep marbling

This ribeye showcases deep marbling and a lush

cast-iron searing

The F1 Kozatsu Ribeye - 16 oz

The striploin offers a firmer texture than a ribeye while still providing the buttery mouthfeel and juiciness that make Australian Wagyu so highly sought after by chefs and steak enthusiasts alike

or steak night at home

Kozatsu F1 Striploin This ribeye showcases deep marblingThe F1 Kozatsu Striploin 16 oz. brings balanced beef character together with enhanced marbling, offering both tenderness and savory depth. This cut is leaner than the ribeye but still richly flavored a premium steak thats both elegant and hearty. The striploins consistent texture makes it ideal for grilling or high heat searing, and it develops an enticing crust that compliments its juicy interior. Enjoy it simply seasoned to let its refined flavor